Burrow Cafe PH in Rizal

"An obviously hidden gem that's a must try for the amazing rustic nature dinning or a romantic place to be. Young or old it's something you'll enjoy but mind the steep path that's worth the short nature trail to a tranquil place you'll love after that bite. Staff are friendly and attentive, the parking is ok but should it rain keep in mind the railing and steep natural steps."

"Spent our 2nd Anniversary here yesterday and we had an amazing time. The place looks amazing and the earthly vibe make you feel closer to nature. The staff was friendly and the service was great. The food, chef's kiss! We ordered their Solo Traveler set and we enjoyed it. Their complementary sourdough bread was soft and it pairs well with the butter and syrup; great way to start the meal. The Vegan Pumpkin Vegetable Soup was okay. It was creamy, but the taste of rosemary was overpowering. The main course, though, was fantastic. Ordered Lechon and Gising-Gising and Roasted Chicken and we enjoyed every bit of it. The lechon was crispy and flavorful, the gising-gising was creamy and pairs well with the lechon. I just wish the gising-gising was a bit spicier. My girlfriend enjoyed the roasted chicken. It also pairs well with their mashed potato, but we felt like a gravy or the side or some sauce could help balance out the sweetness of the mashed potato. But overall, we loved how juicy and flavorful the chicken was. The Chocolate Ganache Cake was a great way to end the meal. Not too sweet, cake was moist, and doesn't leave a strong aftertaste. I loved how it goes well with the ice cream and crumble on the side. It also comes with their Zee Gingerzzz. It was a bit bitter at first, but I enjoyed the drink as we go along with our meal. Great way to cleanse the palate, and a healthy alternative to sodas. We just thought that the soup was out of place in the meal. If they could switch the soup to a different one, then it would be a perfect meal set. But that's just my opinion. Overall, we had a blast, and we will be coming back in the future. It made our Anniversary special. Highly recommended."

"Came here spontaneously for a saturday brunch with the wife at around 9 in the morning, the place wasn’t crowded yet so we got the best seat at that time. We were seated at a table that faces a huge wooden window with a view of the lush “forest” and sound of calm water. The cafe is located somewhat at the very end of a gated community which is a good thing to get a little bit of a break from the noise pollution (btw,you have to pay an entrance fee). Also, it wasn’t hot and humid that morning and it has a good breeze of air, so I would rate the ambiance of 4/5 (one group at the corner table was chatting too loud). For food, we ordered the watermelon and kesong puti salad to share, I had the chicken and waffle, wife had the tender beef tapa. 5/5 for the salad, the cheese was coated nice and evenly, it wasn’t soggy, the kesong puti tasted like real kesong puti and not like a mozzarella, the watermelon added the sweetness, the nuts added texture, the greens and tomatoes was fresh. 2/5 for the chicken and waffle, it was crispy but bland. 2/5 for the tender beef tapa, oh it was indeed tender but it was tooooo salty for our taste. For the dessert we had the crunchy suman ala mode, it was presented nicely but Tsokolateria version tasted better. We also took home a banana bread that one of the servers was upselling that time, took a slice when we got home, but gave it away after we took a bite, dough was undercooked and there was only a very few bits of banana (lol). Service was okay, nothing extraordinary. Would we go back here? YES for the salad and the ambiance, maybe for the rest."

"Underground hidden gem with amazing rustic nature vibes. Going here took us abt more than an hour due to the holiday rush but with it's magical aura, we are truly enchanted. Food tasted yummy, served fresh and hot. Servers are friendly and fast. We also loved the Dark Chocolate Pecan Loaf offered to us and would love to order it if it's available online. And in terms of menu prices, they are reasonable. Dined: 30 December 2025 - 10am"

"Overall: Better to have a reservation here unless you want to wait (walk-in is not guarantee. The only chance is if someone did not go through with their reservation). Personally, I will come back just for the vibes, and atmosphere of the place. Food is just second as there’s a lot of other options out there which is a bit more accessible. Food: The salad is nice, and the asian dressing taste like peanut sauce with a bit of twist which I like. The truffled cheese pizza is not that okay given that it is considered “Burrow Fave”. Pizza is not that hot when it came out. And the truffle taste needs improvement in my taste. The egg ben with gochujang hollandaise is a unique one. Personally, I like the original hollandaise sauce more. Still, kudos for them on this. The herb chicken was nice! The chicken is not that dry, and the vege is okay. The amount of sauce can be improved. We also ordered 2 cold brew but forgot to take a pic. Place: Will be a bit difficult if via public transpo. Better to go by car. Pls take into consideration if you have old/fragile people in your group, you need to go down in a steep stairs to go to the resto, and you need to walk back up that same stairs. Menu is updated as of 03 Jan 26."

"The place is quiet and peaceful — you’ll love the sound of the river and the soft sunlight in the afternoon. I like that it’s not too crowded, which makes it more relaxing. Just a tip: it’s best to make a reservation so you can stay for up to 2 hours. Walk-ins are only allowed for 1 hour. Food is great, servings are big, and prices are reasonable. Parking can be a bit tricky since it’s on a downslope, but still manageable. Overall, it was a nice experience. I’d say though that the place is a little overhyped — the videos online made it look more magical than it really is. It’s a good nature spot to unwind, but maybe not worth a long trip unless you’re already planning to explore other parts of Antipolo."

"One of the few places you cannot use the phrase "let's eat here, it's on the way..." because this place is not on the way to anywhere. We were intentional and deliberate to eat and drink here. There's no parking lot and we had to walk a short downhill stretch just to enter the restaurant. Upon entering, we were greeted by a nice cozy ambiance surrounded by nature. Since we were just walk ins, our stay was limited to just a little over an hour. We ordered Rigatoni Italian Sausage, Seafood Linguine and Lechon Gising Gising bowl. The sausage is actually a deconstructed sausage making the Rigatoni very meaty and oily. The Linguine was highly recommended by them but in my opinion tasted average only. I would recommend getting the Lechon instead. The bubbly skin gave out a satisfying crackling sound with every bite. We finished everything a bit fast so we spent the rest of the time appreciating their lovely ornaments. I highly recommend this place but make sure to book a reservation."

"Nice hidden spot with a unique underground vibe and cozy ambiance. The place looks great, the pizza was just so so. Only downside is the time limit for staying, which makes the visit feel a bit rushed. Still worth checking out."